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  • knife and raw steak on butcher block

    VINCENT’S STEAK SAMPLER

    $179.92

    Vincent’s Steak Sampler is full of the best steaks Arthur Ave. has to offer at a price that is unbeatable online.

    This Package Features:
    1 USDA PRIME DRY AGED PORTER HOUSE (32 oz.)
    1 USDA PRIME DRY AGED BONE-IN NY STRIP (16 oz.)
    1 USDA PRIME DRY AGED BONE-IN RIB EYE (16 oz.)
    1 USDA PRIME BLACK ANGUS FILET MIGNON (8 oz.)

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  • USDA PRIME DRY AGED BONE-IN RIB ROAST

    $189.99$669.99

    Dry Aged Prime Rib for Sale

    Discover dry aged prime rib for sale at Vincent’s Meat Market.

    Prime rib is the king of beef roasts and an excellent choice for festive occasions. This prime rib roast is well-marbled and well-aged, and it is as impressive and delightful as it is flavorful and tender. By default, we cut the bones and re-tie them onto the roast.

    This angus steer cut of meat will deliver more flavor than any other beef. The dry aging will give the steak a rich and unique flavor profile. Our dry aging process involves placing this incredible cut of meat on the dry rack for several weeks. During this time, this allows the moisture to evaporate from the muscles, delivering a higher level of flavor.

    At Vincent’s Meat Market, we’ve been supplying the meat industry with quality prime rib for sale for nearly 70 years. Located on 187th street in the Bronx, there is no better place than Vincent’s Meat Market to purchase USDA prime roast.

    Grab your dry-aged prime rib roast for sale from us today.

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  • French Rack of Veal

    $218.28
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  • PRIME TOMAHAWK STEAK PACKAGE

    $295.99$549.99

    With the impressive taste that tomahawk steaks have, what meat lover wouldn’t want more than one? When you order prime tomahawk steak bundles from Vincent’s Meat Market, you can have just that.

    These beautiful long bone rib steaks are as flavorsome as they are striking. Each prime tomahawk steak bundle includes four steaks of approximately 32 ounces in your choice of age. This includes packaging them fresh off the chopping block, aged for 18 to 25 days, or aged for 25 to 35 days for a decidedly beefy taste. When you’re ready to place your order, simply choose which option you prefer, and we’ll prepare your bundle as soon as possible. You can also visit us at our Bronx-based butcher shop for a more personal experience when selecting the steaks you want.

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  • selection of raw beef cuts, sausages, and patties

    VINCENT’S ULTIMATE GRILL PACK

    $454.47

    The ultimate selection of your grilling favorites. Everything you need for any Summer BBQ all in one box. Featuring 22 lbs. of your favorite cuts of beef, chicken, lamb, and pork.

    This Package Includes:
    Hot Dogs (2 lbs.)
    8 Vincent’s Signature Blend** Hamburgers (6 oz. each)
    4 USDA Prime Filet Mignons Wrapped in Bacon (8 oz. each)
    2 USDA Prime Bone-In Rib Eye Steaks (16 oz. each)
    2 Sausage Skewers- makes 3 kabobs each (1 lb. each skewer)
    1 Vincent’s Thin Hot Sausage (1 lb.)
    1 Vincent’s Thin Sweet Sausage (1 lb.)
    4 Chicken Patties with Peppers and Onions (8 oz. each)
    2 Lbs. of Buffalo Wings
    8 USDA Certified American Lamb Rib Chops (4 oz. each)
    3 Lbs. of St. Louis Pork Spare Ribs
    ** Vincent’s Signature Blend includes Prime Brisket, Prime Boneless Short Ribs, and Prime Sirloin

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