Lamb

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  • VINCENT’S CERVELLATA LAMB SAUSAGE

    $13.85

    Flavorful lamb mixed with a proprietary blend of fresh tomatoes, basil, salt, pepper and garlic in an all natural lamb casing.

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  • USDA Certified American Shoulder Lamb Chops

    $16.78

    For the best lamb chops in the Bronx—or, indeed, anywhere—peruse the selection we offer at Vincent’s Meat Market. We offer various cuts of lamb, but our shoulder chops are particularly succulent. They are always fresh, never frozen, and shipped directly to your doorstep for superior convenience. Our American lamb chops are sourced only from reputable…

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  • USDA Certified American Lollipop Lamb Chop

    $42.51$63.78

    Uniquely savory chop, cooked quickly. Perfect for appetizers.

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  • USDA-CERTIFIED AMERICAN RIB LAMB CHOP

    $20.48$40.94

    Fresh lamb chops are evenly textured and easy to cook. Cut from the rib, you can best prepare these angular cuts of meat by using dry heat methods like grilling, broiling, or roasting. Mild in flavor, lamb chops are often paired with a fresh feta and herb salad or garnished with rosemary and served with roasted vegetables. If you aren’t sure where to buy lamb chops that are both flavorful and tender, make Vincent’s Meat Market your first stop.

    Buy fresh lamb chops online from Vincent’s Meat Market. Our 4-oz. lamb chops for sale come in pairs of two or four and are always prepared from fresh rib meat to ensure optimal flavor. Your order will never be frozen either, as freezing causes damage to the integrity of the meat and lessens the overall quality.

    Grab the best lamb chops around from Vincent’s.

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  • USDA CERTIFIED AMERICAN LOIN LAMB CHOPS

    $19.65

    A flavorful, delicate chop featuring one part strip and one part tenderloin.

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  • USDA CERTIFIED AMERICAN LAMB STEW

    $16.37

    Cut from the top round of the lamb, making this stew leaner than bone-in.

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  • USDA Certified American Lollipop Lamb Shanks French

    $34.64

    Long bone, meat removed half way up the bone.

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  • USDA CERTIFIED AMERICAN LAMB RIBS

    $20.43

    As one of the most flavorful cuts available, our lamb ribs at Vincent’s Meat Market are ideal for smoking to succulent perfection. Our lamb ribs for sale are great for marinades and have a welcome spot on any dinner table. All our meat is USDA-certified and sourced from reputable farms. We ship it directly from…

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  • variety of butcher sausage links and sauage rolls

    VINCENT’S SAUSAGE SAMPLER PACK

    $93.18

    Can’t decide which of Vincent’s famous homemade Italian sausage to try? Try this variety pack with over 10 lbs. full of our favorites.

    This package includes:
    1 Sweet Italian Sausage Wheel (1-1.25 lbs.)
    4 Links of Sweet Italian Sausage (1 lb.)
    1 Hot Italian Sausage Wheel (1-1.25 lbs.)
    4 Links Hot Italian Sausage (1 lb.)
    1 Broccoli Rabe Sausage (1-1.25 lbs.)
    4 Links Broccoli Rabe Sausage (1 lb.)
    1 Chicken Sausage w/peppers and onions Wheel (1-1.25 lbs)
    4 Links Chicken Sausage w/peppers and onions (1 lb.)
    1 Cheese and Parsley Sausage Wheel (1-1.25 lbs.)
    1 Cervelleta Lamb Sausage Wheel (1-1.25 lbs.)

    **Lamb and Cheese and Parsley Sausage are made with Pecorino Romano Cheese**
    **Hot Sausage is made with Fennel Seeds**
    **If you have any allergies please let us know and we can make substitutions**

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  • boneless leg of lamb with rosemary

    USDA-CERTIFIED AMERICAN BONELESS LEG OF LAMB

    $120.74$160.94

    Guaranteed to be the center of attention at your next holiday meal, our Leg of Lamb includes the whole thigh and shank. It comes Boneless, Bone-In, or Semi-Boneless. Whichever variety you choose, we’ll tie it up nice to ensure even cooking. Our butcher can even season it for you, just make sure to select the option below.

     

    Cooking Instructions: Roast at 350, lightly add some oil and potatoes. Keep the roast covered for the first half hour and then continue cooking for 20 minutes per pound, or until the internal temperature reaches 140.

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  • bone-out lamb roast with rosemary and butchers twine

    USDA CERTIFIED AMERICAN LOIN LAMB ROAST (BONE-OUT)

    $58.93

    Stuffed with asparagus, Sardegna cheese and a proprietary blend of seasonings.

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  • selection of raw beef cuts, sausages, and patties

    VINCENT’S ULTIMATE GRILL PACK

    $432.83

    The ultimate selection of your grilling favorites. Everything you need for any Summer BBQ all in one box. Featuring 22 lbs. of your favorite cuts of beef, chicken, lamb, and pork.

    This Package Includes:
    Hot Dogs (2 lbs.)
    8 Vincent’s Signature Blend** Hamburgers (6 oz. each)
    4 USDA Prime Filet Mignons Wrapped in Bacon (8 oz. each)
    2 USDA Prime Bone-In Rib Eye Steaks (16 oz. each)
    2 Sausage Skewers- makes 3 kabobs each (1 lb. each skewer)
    1 Vincent’s Thin Hot Sausage (1 lb.)
    1 Vincent’s Thin Sweet Sausage (1 lb.)
    4 Chicken Patties with Peppers and Onions (8 oz. each)
    2 Lbs. of Buffalo Wings
    8 USDA Certified American Lamb Rib Chops (4 oz. each)
    3 Lbs. of St. Louis Pork Spare Ribs
    ** Vincent’s Signature Blend includes Prime Brisket, Prime Boneless Short Ribs, and Prime Sirloin

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