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Because veal absorbs flavor so perfectly, veal roast is the perfect way to enjoy this naturally tender and easy-to-cook meat. And because veal is lean and low in saturated fats, you can enjoy as much veal roast as you want, completely guilt-free. But don’t be fooled; just because it’s leaner doesn’t mean it lacks juicy tenderness. A quick sear followed by a long, slow roast in the oven yields exceptionally rich flavor and succulent, tender meat.
Family-owned and -operated, Vincent’s Meat Market has been providing New York with high-quality, fresh meat since 1954.
Bronx, NY 10458, USA
Monday - Saturday 9:00AM - 5:00PM
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