Buy Farm-Raised Chicken Meat

Showing 1–16 of 21 results

  • CHICKEN CUTLETS

    $11.46

    Chicken cutlets are simply chicken breasts that have been cut into pieces, but the perfect chicken cutlet is one that has been sliced thinly and evenly to perfection. When you cut a chicken breast, it’s because you want a cutlet that is guaranteed to cook evenly so that you don’t lose excess moisture and your chicken stays juicy. That’s why, here at Vincent’s Meat Market, we let only let the pros do the slicing. That way, no matter how you cook it, you’ll have juicy chicken cutlets every time.

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  • Fresh Jumbo Whole Chicken Wings

    $7.34

    Chicken wings are easily the most popular and versatile dark meat. No matter how you prepare them, whether grilled, baked, or fried, they always seem to offer that perfectly flavorful and notably moist bite we all love. Some may like just the drumettes, while others prefer just the wingette—but with Vincent’s Meat Market’s jumbo whole chicken wings, you’ll never have to make your guests pick and choose. Our fresh whole-chicken wings offer every bite of the wing, including the drumettes, flat/wingette, and the tip. We pack them at a pound per order and never freeze them so that they retain optimal freshness and flavor. Order our jumbo whole chicken wings today, and we’ll ship them out as soon as possible. To learn more about how we ship our fresh meat, please visit our shipping FAQ page or get in touch with us through our contact page.

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  • FRENCHED STUFFED CHICKEN BREAST

    $11.33 – $44.09

    These Murray’s Chicken Breast are frenched and stuffed with sun-dried tomatoes, mushrooms, raisins, Gouda and mozzarella cheese, breadcrumbs, garlic and black pepper. Bake at 350 degrees for about 45 min to 1hr. (based on your desired crispiness).

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  • CHICKEN TENDERS

    $9.82

    Appropriately named for their tenderness, these plump and flavor-filled portions of chicken cling to the breast. They are a great solution for weeknight dinners.

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  • BONELESS CHICKEN BREAST

    $14.73

    When boneless chicken breast is improperly cut, it can cook unevenly, resulting in dry, chalky ends and an undercooked middle. Here at Vincent’s Meat Market, we cut our chicken into uniform shapes and thicknesses, so they cook evenly, making it much easier to avoid losing excess moisture. This way, whether you oven roast, grill, or fry it, you get juicy and tender boneless chicken breast every time.

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  • BONELESS THIGHS

    $16.34

    Our boneless chicken thighs are deliciously tender and taste great when marinated.

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  • Chicken Patties

    $8.18

    A lighter option to an American classic. Ground chicken hand-mixed with fresh bell peppers and onions.

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  • CHICKEN LEGS

    $5.82

    This combination of the drumstick and thigh is versatile and delicious.

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  • VINCENT’S CHICKEN SAUSAGE WITH SPINACH & FETA CHEESE

    $8.99 – $11.03

    A lighter alternative to our traditional sausage. This chicken sausage is loaded with flavor, spinach, feta cheese and a proprietary blend of spices wrapped up in a natural thin casing.

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  • Chicken Drumsticks

    $4.24
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  • VINCENT’S CHICKEN SAUSAGE WITH PEPPERS & ONIONS

    $8.99 – $11.03

    A lighter alternative to our traditional sausage. This chicken sausage is loaded with flavor, peppers, onions and a proprietary blend of spices wrapped up in a natural casing.

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  • WHOLE CHICKEN

    $26.14

    Certified Humane Whole Chicken at Vincent’s Meat Market

    When you buy a whole chicken, you get all the skin, bones, and flavorful meat that make cooked poultry tender and juicy. With a whole chicken, you’re saving money that you’d usually spend buying separate cuts—and you get tastier meat to boot. If you want your chicken butchered into parts, it’s easy to do on your own, and you can customize the servings however you want.

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  • Mozzarella and Spinach Stuffed Chicken Breast

    $28.97

    Satisfy your tastebuds with a delicious mozzarella- and spinach-stuffed chicken breast from Vincent’s Meat Market. This tasty creation is made in-house with freshly cut chicken breast and quality ingredients. Plus, this delectable dish is never frozen—rather, it’s chilled to retain optimal freshness. Once stuffed, the chicken breast is then wrapped with butchers’ twine to help keep the cheese and vegetables tucked neatly inside and retain the meat’s shape and moisture while cooking. If you have any questions about our mozzarella- and spinach-stuffed chicken breast, you can get in touch with us by visiting our contact page or stopping by our physical location. Whatever you choose, we’ll help provide the answers you need.

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  • BUFFALO WINGS

    $8.18

    Seasoned in-house with paprika and hot sauce, these buffalo wings are ready for your next get together.

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  • CHICKEN ROLLATINI

    $20.15

    Thinly sliced and pounded Chicken breast, rolled up with  Ham, Mozzarella cheese, provolone cheese, Italian breadcrumbs and seasonings. Sold per piece. Weight is approximately 1 – 1 1/2 lbs.

    COOKING INSTRUCTIONS: Bake @ 350 for 20 minutes per pound or until the internal temperature reaches 165 degrees.

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  • variety of butcher sausage links and sauage rolls

    VINCENT’S SAUSAGE SAMPLER PACK

    $99.99

    Can’t decide which of Vincent’s famous homemade Italian sausage to try? Try this variety pack with over 10 lbs. full of our favorites.

    This package includes:
    1 Sweet Italian Sausage Wheel (1-1.25 lbs.)
    4 Links of Sweet Italian Sausage (1 lb.)
    1 Hot Italian Sausage Wheel (1-1.25 lbs.)
    4 Links Hot Italian Sausage (1 lb.)
    1 Broccoli Rabe Sausage (1-1.25 lbs.)
    4 Links Broccoli Rabe Sausage (1 lb.)
    1 Chicken Sausage w/peppers and onions Wheel (1-1.25 lbs)
    4 Links Chicken Sausage w/peppers and onions (1 lb.)
    1 Cheese and Parsley Sausage Wheel (1-1.25 lbs.)
    1 Cervelleta Lamb Sausage Wheel (1-1.25 lbs.)

    **Lamb and Cheese and Parsley Sausage are made with Pecorino Romano Cheese**
    **Hot Sausage is made with Fennel Seeds**
    **If you have any allergies please let us know and we can make substitutions**

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If you’re looking for an incredibly versatile and flavorful option, chicken meat is by far the best match and is an incredibly popular crowd pleaser. It is great at capturing the flavor of whatever it’s seasoned with, is easy to cook, and, however you slice and dice it, makes for a delicious meal. If you’re in need of a quick and tasty bite, Vincent’s Meat Market will cut, season, and ship your chicken right to your door to fulfill all your cravings.

Looking to impress some friends and family with your grilling skills? We make our chicken patties with freshly sliced bell pepper and onion. Trying to wow your next dinner guests? We stuff our Frenched chicken breasts with cheese, garlic, mushrooms, and sundried tomatoes for a veritable festival of flavor. No matter what your meat tooth is craving, make sure you shop at Vincent’s Meat Market today.

Family-owned and -operated, Vincent’s Meat Market has been providing New York with high-quality, fresh meat since 1954.

(718) 295-9048

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2374 Arthur Ave,

Bronx, NY 10458, USA

Hours of Operation

Monday - Saturday
9:00AM - 5:00PM

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