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Blog
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USDA PRIME DRY AGED BONE-IN RIB ROAST
$
95.96
–
$
335.86
VEAL TOP ROUND
$
23.39
–
$
139.99
FRENCH RACK OF PORK
$
30.36
–
$
50.60
USDA PRIME EYE ROUND ROAST BEEF
$
49.95
–
$
63.95
BONELESS DUCK ROAST
$
33.95
USDA CERTIFIED AMERICAN BONELESS LEG OF LAMB
$
77.92
PRIME STUFFED RIB CAP
$
79.99
USDA CERTIFIED AMERICAN LOIN LAMB ROAST (BONE-OUT)
$
46.77
VEAL ROAST
$
77.92
–
$
90.91
FRENCH RACK OF VEAL
$
164.99
STUFFED CAPON ROAST – 2 1/2 – 3 LBS.
$
26.97