Beef Tongue
$59.99
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Description
Beef tongue is jam-packed with essential vitamins and minerals like B-12, zinc, and iron, but its health benefits are only one part of what makes this cut so great. When prepared properly, cooked beef tongue has a mild flavor and a texture very similar to steak. Slow-cooked, braised, or simmered, beef tongue has a soft, succulent mouth feel and is commonly served over rice, in stews, and even tacos! Reach out to Vincent’s Meat Market today to try our fresh beef tongue today.
