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Imported from Parma, Italy, this Prosciutto has a slightly nutty flavor due to the Parmigiano Reggiano whey that is mixed with the pigs diet.
*Free of additives like nitrates and nitrites.
Family-owned and -operated, Vincent’s Meat Market has been providing New York with high-quality, fresh meat since 1954.
Bronx, NY 10458, USA
Monday - Saturday
9:00AM - 5:00PM
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