Pork

Showing 1–16 of 17 results

  • VINCENT’S ITALIAN HOT SAUSAGE

    $13.99

    Our famous homemade Italian hot sausage is made with a proprietary blend of high-quality pork and spices(including fennel and crushed red pepper) in a natural thick casing. Classic and full of flavor, these sausages are perfect for pasta, sausage and peppers skillet dishes, or hoagies with heaps of delicious caramelized onion. Order our Italian hot sausages today in a 1 lb. pack of 4 or as a 1 to 1.25 lbs. wheel.

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  • Meatball/Meatloaf Mix

    $16.99

    The perfect blend of Beef, Veal, and Pork for your meatballs or meatloaf. Comes in a 1 lb. package. In the order notes section at checkout feel free to tell us how you want it (ex:Seasoned,With Eggs,Add Breadcrumbs).

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  • BRACIOLE (PORK)

    $9.99

    Thinly sliced pork(Pork Butt) rolled up and seasoned with garlic, parsley and parmigiano. Pork Braciole is classic Italian comfort food and a great dish to make on a wintery Sunday afternoon. Stuffed pork rolls, simmered slowly in tomato sauce so the flavors from the stuffing infuse the sauce and the meat becomes fork tender, all while filling your house with the sweet smell of Italian Sunday dinner!

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  • raw boston butt pork

    Pork Butt (Boston Butt)

    $6.49$7.49

    Where To Buy Pork Butt

    If you’re wondering where to buy pork butt, there is no better place than Vincent’s Meat Market.

    Boston Butt aka Pork Butt, despite the name, comes from the upper part of the shoulder from the front leg. A very versatile cut, as it is used for sausage, roast, pulled pork, and other dishes. Pork butt does well with long, slow cooking and is a great choice for barbecued, stewed, or braised meats. Some great dishes to use pork butt in include carnitas, chilis, and pot roast.

    Ordered in 1 lb. increments. When ordering multiple pounds, the product will deliver as one whole piece unless specified. i.e. ordering 5 lbs. would equal one 5 lb. piece.

    Vincent’s Meat Market has been supplying the greater Bronx area with premium pork butt for sale for nearly seven decades.

    Now that you know where to buy pork butt, stop in our store or visit us online today.

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  • HOMEMADE MEATBALLS

    $15.30$30.60

    A homemade blend of beef, pork, veal, parmigiana cheese and spices make our meatballs a perfect pasta topper that won’t have time to roll off your plate.

    This combination of beef, pork, and veal adds depth and flavor, which is why this tasty trinity has been an Italian American classic for many years. Whether you cook them in marinara, garlic butter, vodka cream sauce, or bake them on their own, then sear them for the perfect crispy outside, these homemade meatballs are sure to satisfy tastebuds every time you serve them at the dinner table.

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  • PORK SKIN

    $9.99

    From the belly of the pig this skin is about 2.25-2.5 feet long and weighs about 1 pound. When stewed, pork skin adds body and gelatin to the stock; when baked or fried, its crisp qualities are incomparable. Whether you’re creating a tasty soup stock or frying up pork rinds, this cut of pork belly skin is perfect for any pork skin recipe. So quit wondering where to buy pork skin; put in your online order or stop by our butcher today. Vincent’s Meat Market offers top-quality pork skins, bacon, pork cutlets, and other types of meat.

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  • PORK CUTLETS

    $12.49

    Pork cutlets are cut from the loin of the pig, which is why they are also known as pork loin cutlets. This cut of pork is lean and boneless, making it easy to prepare and add to your favorite pork recipes. Our pork leg cutlets here at Vincent’s Meat Market are thin and tender, making them easy to prepare and bake, roast, and more. Pick up your own cut of pork cutlets in-store or online today.

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  • Stuffed Pork Chops

    $14.99$59.99

    Stuffed pork chops have been a favorite at the dinner table for decades—and for good reason! Loaded with mozzarella, gorgonzola, fontina, gouda, and spinach, the inside comes out velvety smooth for a cheesy dream no one can resist. We coat the outside with a delicious blend of seasoned breadcrumbs, so when it’s oven baked or pan fried, you and your dinner guests can crunch into a heavenly meal.

    Here’s a quick dinner you can really sink your teeth into. These homemade stuffed pork chops are filled with 3 types of cheeses and spinach. They’re definitely a customer favorite!

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  • Pork Belly

    $14.99$16.49

    At Vincent’s Meat Market, we offer premium-quality pork belly meat in the Bronx. Pork belly first appeared on dinner tables thousands of years ago in China. Pork curing methods were widespread through the Roman Empire, as well. This mouth-watering, tender cut of meat can be prepared on a skillet, roasted, seared, smoked, or slow roasted in the oven.

    This Pork Belly is cut in strips from the hog’s belly or once the spareribs and loin have been detached. This cut features the skin still attached and is sold in 1 1/2 lb. increments.

    To grab our high-quality pork belly meat in the Bronx, purchase yours at our online shop our visit or store on Arthur Avenue today.

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  • Pork Chop

    $10.99

    Grill, roast, or pan-sear them to your liking—no matter what you do, pork chops are the perfect centerpiece for any meal, whether it’s a regular family dinner or a special occasion. Pair them with your favorite sides, such as some creamy mashed potatoes, roasted vegetables, or a fresh salad. Or you could even slice them up and use them in your favorite stir-fry recipe. The possibilities are endless, but one thing’s for sure: our pork chops will not disappoint.

    Their blend of lean protein and juicy fat makes them melt in your mouth and will leave you reaching for more. So why wait? Make your mealtime memorable with Vincent’s Meat Market’s pork chops. We guarantee that once you’ve tried them, no other will quite measure up.

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  • BONELESS PORKCHOP

    $13.99

    Cut from the center of the pork loin, these pork chops are juicy and tender.

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  • MEXICAN CHORIZO

    $15.99

    If you’ve never tried this type of meat before, you might be wondering, “what is Mexican chorizo?” Well, it’s a type of Mexican sausage made with ground pork and a variety of spices. The mixture of spices gives this meat an incredibly flavorful taste. Ground pork chorizo makes the perfect addition to your favorite Mexican dishes like quesadillas, enchiladas, nachos, and more. Mexican chorizo also makes a flavorful substitution for ground beef in tacos for when you’re looking to change things up.

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  • SAINT LOUIS PORK SPARE RIBS

    $17.99

    These ribs have the brisket bone removed, which enables this cut to cook evenly on the grill, in the oven or in a smoker.

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  • Imported Prosciutto di Parma

    $21.99$359.64

    Our prosciutto di Parma stands out with its slightly nutty flavor, a unique characteristic achieved by mixing the pigs’ diet with Parmigiano Reggiano whey. Expertly cured in the traditional Italian way, this prosciutto promises an authentic taste of Italy in every slice. Free of additives like nitrates and nitrites, our prosciutto di Parma offers exceptional flavor and a healthier choice for your charcuterie board.

    Whether you pair it with cheese, wrap it around melon, or add it to your favorite sandwich, our prosciutto di Parma transforms every meal into a gourmet experience.

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  • Tenderloins

    $9.99

    Pork tenderloin is the leanest cut of pork you can buy, making it a healthy option while being incredibly flavorful and versatile. Whatever flavors you prefer, whether it be sweet pineapple Hawaiian or savory garlic and herb, tenderloin will absorb all of that flavor like a sponge. Slow-cooked, grilled, oven roasted, or sous vide, our tenderloin delivers a meaty treat that can’t be beat. 

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  • variety of butcher sausage links and sauage rolls

    VINCENT’S SAUSAGE SAMPLER PACK

    $104.99

    Can’t decide which of Vincent’s famous homemade Italian sausage to try? Try this variety pack with over 10 lbs. full of our favorites.

    This package includes:
    1 Sweet Italian Sausage Wheel (1-1.25 lbs.)
    4 Links of Sweet Italian Sausage (1 lb.)
    1 Hot Italian Sausage Wheel (1-1.25 lbs.)
    4 Links Hot Italian Sausage (1 lb.)
    1 Broccoli Rabe Sausage (1-1.25 lbs.)
    4 Links Broccoli Rabe Sausage (1 lb.)
    1 Chicken Sausage w/peppers and onions Wheel (1-1.25 lbs)
    4 Links Chicken Sausage w/peppers and onions (1 lb.)
    1 Cheese and Parsley Sausage Wheel (1-1.25 lbs.)
    1 Cervelleta Lamb Sausage Wheel (1-1.25 lbs.)

    **Lamb and Cheese and Parsley Sausage are made with Pecorino Romano Cheese**
    **Hot Sausage is made with Fennel Seeds**
    **If you have any allergies please let us know and we can make substitutions**

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